Temperature recorders and thermometers for the transport, storage and distribution of chilled, frozen and deep-frozen foods and ice cream
Temperature recorders and thermometers for the transport, storage and distribution of chilled, frozen and deep-frozen foods and ice cream (pdf) is a comprehensive and reliable resource designed for students, professionals, and researchers. It offers clear, accurate, and accessible information, making it an essential reference for learning, training, and practical application in its field.
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